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MULTIVARIATE STATISTICAL TECHNIQUES FOR THE ANALYSIS OF INSTRUMENTAL AND SENSORIAL DATASETS: THE CASE OF AROMAS AND THEIR PERCEPTION IN WINES
Written by Mariana GONZÁLEZ-ÁLVAREZ, Raquel NOGUEROL-PATO, Carmen GONZÁLEZBARREIRO, Beatriz CANCHO-GRANDE, Jesus SIMAL-GÁNDARA
Pages 9 to 21
[Abstract][Full article][Citation]
CLIMATE CHANGE AND DECISION SUPPORT SYSTEMS FOR WATER RESOURCE MANAGEMENT IN LARGE RESERVOIRS
Written by Michele BELLEZZA, Luca CASAGRANDE, Arnaldo PIERLEONI, Stefano CASADEI
Pages 22 to 27
[Abstract][Full article][Citation]
DEVELOPMENT IN FRUIT TREES PRODUCTION SYSTEMS
Written by Károly HROTKÓ
Pages 28 to 35
[Abstract][Full article][Citation]
RE-THINKING DAIRY COW FEEDING IN LIGHT OF FOOD SECURITY
Written by Wilhelm KNAUS
Pages 36 to 40
[Abstract][Full article][Citation]
WHAT ARE THE OPTIONS TO ENSURE A FUTURE SUSTAINABLE NUTRIENT SUPPLY?
Written by Huub LELIEVELD
Pages 41 to 46
[Abstract][Full article][Citation]
EFFICIENCY AND SELECTIVITY OF NEW HERBICIDES ON FODDER MAIZE
Written by Maya DIMITROVA, Ivan ZHALNOV, Ilian ZHELYAZKOV, Dimitar STOYCHEV
Pages 47 to 51
[Abstract][Full article][Citation]
VARIABILITY OF SOIL SURFACE TEMPERATURE IN THE CÂMPULUNG MUSCEL DEPRESSION (ARGEŞ - ROMANIA)
Written by Cristina - Mihaela CHICHIREZ, Mihai Sorin CÎMPEANU, Doru Ioan MARIN
Pages 52 to 57
[Abstract][Full article][Citation]
LIFE CYCLE ASSESSMENT: BY-PRODUCTS IN BIOFUELS PRODUCTION BATTLE; RAPESEED VS. Camelina sativa L.
Written by Stelian Matei PETRE, Ştefana JURCOANE, Paul DOBRE, Romulus PETCU, Delia DIMITRIU
Pages 58 to 65
[Abstract][Full article][Citation]
CHARACTERISTICS OF NATURAL HYBRIDS BETWEEN Aegilops cylindrica HOST. AND COMMON WINTER WHEAT (Triticum aestivum L.)
Written by Hristo STOYANOV
Pages 66 to 71
[Abstract][Full article][Citation]
VARIATION OF THE PARAMETERS OF HARMFUL ACIDITY IN ERODED CINNAMON FOREST SOILS (CHROMIC LUVISOLS) AND ITS RELATION WITH THE SOIL HETEROGENEITY
Written by Stefka TODOROVA, Krasimir TRENDAFILOV
Pages 72 to 78
[Abstract][Full article][Citation]
DISTINCTIVE BEHAVIOUR OF SOME SWEET CHERRY CULTIVARS RELATED TO ROOTSTOCK TYPE
Written by Adrian ASĂNICĂ, Valerica TUDOR, Răzvan TEODORESCU
Pages 79 to 82
[Abstract][Full article][Citation]
PLUM GENETIC RESOURCES AND BREEDING
Written by Valentina BOZHKOVA
Pages 83 to 88
[Abstract][Full article][Citation]
120 YEARS OF RESEARCH, EDUCATION AND VITIVINICULTURAL PRODUCTION AT PIETROASA
Written by Liviu DEJEU, Georgeta Mihaela BUCUR, Ion DAMIAN
Pages 89 to 94
[Abstract][Full article][Citation]
SCIENTIFIC SUBSTANTIATION FOR THE INTRODUCTION, ON ROMANIAN TERRITORY, OF Lycium barbarum L.:A SPECIES WITH SANOGENE PROPERTIES
Written by Ioana Claudia MENCINICOPSCHI, Viorica BĂLAN
Pages 95 to 102
[Abstract][Full article][Citation]
STUDIES TO SUPPORT THE PROCLAMATION OF PEONY AS ROMANIA’S NATIONAL FLOWER
Written by Florin TOMA, Elena ŞELARU, Mihaela Ioana GEORGESCU, Sorina PETRA, Ioana Marcela PĂDURE, Diana ZAMFIR-VASCA, Oana VENAT
Pages 103 to 112
[Abstract][Full article][Citation]
STUDIES CONCERNING THE CHARACTERISATION OF A PROBIOTIC PREPARATION, CONTAINING A MIXTURE OF LACTOBACILLUS PURE BIOMASS AND MEDIA WITH POLLEN AND HONEY
Written by Ana Despina IONESCU, Angela CASARICA, Elena BOCA, Sultana NITA, Iuksel RASIT, Adrian VAMANU, Emanuel VAMANU
Pages 113 to 116
[Abstract][Full article][Citation]
BIOTECHNOLOGY FOR CONTROLLED CULTIVATION OF EDIBLE MUSHROOMS THROUGH SUBMERGED FERMENTATION OF FRUIT WASTES
Written by Violeta PETRE, Marian PETRE
Pages 117 to 120
[Abstract][Full article][Citation]
AN EXPLORATORY STUDY ON CONSUMER PERCEPTION OF FOOD INNOVATION IN ROMANIA
Written by Alexandra POPA (JURCOANE), Petru NICULIŢĂ
Pages 121 to 126
[Abstract][Full article][Citation]
FUNGAL AND BACTERIAL GLYCOCONJUGATS INTERACTIONS: SPECIFIC MECHANISM BETWEEN LECTIN PRODUCING FUNGI AND BACILLUS BIOCONTROL STRAINS?
Written by Oana-Alina SICUIA, Călina-Petruţa CORNEA, Aneta POP
Pages 127 to 132
[Abstract][Full article][Citation]
COPPER REMOVAL FROM AQUEOUS SOLUTION BY NEW ADSORBENTS
Written by Gabriela BUEMA, Sorin Mihai CÎMPEANU, Răzvan TEODORESCU, Marilena BĂRBUŢA, Daniel SUTIMAN, Roxana Dana BUCUR, Ramona Carla CIOCINTA, Maria HARJA
Pages 133 to 136
[Abstract][Full article][Citation]
USING MATHEMATICAL MODELING IN ECOLOGICAL RECONSTRUCTION OF GERAIULUI POND
Written by Alexandru DIMACHE, Iulian IANCU, Ioan BICA
Pages 137 to 142
[Abstract][Full article][Citation]
PERSISTENT ORGANIC CONTAMINANTS IN THE URBAN AND PERI-URBAN AREA OF PLOIESTI CITY
Written by Mirela Alina SANDU, Ioan BICA, Ana VIRSTA, Mihaela PREDA, Vasilica Silvia STAN
Pages 143 to 150
[Abstract][Full article][Citation]
EVALUATION OF DEVEGECIDI IRRIGATION SCHEME ON THE IRRIGATION MANAGEMENT IN SOUTHEASTERN ANATOLIA REGION OF TURKEY
Written by Nese UZEN, Ramazan YOLCU, Oner CETIN
Pages 151 to 156
[Abstract][Full article][Citation]
INFLUENCE OF PHYTO-AMELIORATION ON THE PRIMARY FACTOR OF PRODUCTION (SOIL) AS A METHOD OF AGRICULTURAL OUTPUT MANAGEMENT
Written by Tatiana CIOLACU, Marina LUNGU
Pages 157 to 162
[Abstract][Full article][Citation]
THE NEED OF STATE INTERVENTION IN REDUCING PRICE DISPARITY BETWEEN AGRICULTURAL AND INDUSTRIAL PRODUCTS PURCHASED BY AGRICULTURAL PRODUCERS
Written by Maria COJOCARU
Pages 163 to 168
[Abstract][Full article][Citation]
THE IMPACT OF SUBSIDY AND RISK INSURANCE MEASURES ON THE EFFICIENCY OF THE AGRICULTURAL SECTOR IN THE REPUBLIC OF MOLDOVA
Written by Elena EFROS
Pages 169 to 174
[Abstract][Full article][Citation]
FARMERS’ EDUCATION AND FARM PRODUCTIVITY. EVIDENCE FROM DENMARK AND FROM ROMANIA
Written by Gina FÎNTÎNERU, Ove MADSEN
Pages 175 to 180
[Abstract][Full article][Citation]
DETECTION OF ORANGE COLOR USING IMAGING ANALYSIS
Written by Tarek FOUDA, Assad DERBALA, Adel ELMETWALLI, Shimaa SALAH
Pages 181 to 184
[Abstract][Full article][Citation]
MANAGEMENT OF SOIL QUALITY FROM ORCHARDS
Written by Tatiana NAGACEVSCHI
Pages 185 to 188
[Abstract][Full article][Citation]
EFFECTS OF VITAMIN E SUPPLEMENTED DIET ON EGG PRODUCTION PARAMETERS AND A-TOCHOPHEROL DEPOSITION IN THE YOLK
Written by Natasha GJORGOVSKA, Kiril FILEV, Vasil KOSTOV, Rodne NASTOVA
Pages 189 to 192
[Abstract][Full article][Citation]
EFFECT OF FORCE-FEEDING ONFATTY LIVER AND SERUM BIOCHEMICAL PARAMETERS IN MULE DUCKS
Written by EFFECT OF FORCE-FEEDING ONFATTY LIVER AND SERUM BIOCHEMICAL PARAMETERS IN MULE DUCKS
Pages 193 to 196
[Abstract][Full article][Citation]
HELMINTH COMMUNITIES AND ECOLOGICAL APPRAISAL FOR THE CONDITION OF THE MARITSA RIVER, BULGARIA
Written by Diana KIRIN
Pages 197 to 202
[Abstract][Full article][Citation]
INDOLENT CORNEAL ULCERS IN DOGS
Written by Iuliana IONAŞCU, Lia ION
Pages 203 to 206
[Abstract][Full article][Citation]
COPROLOGICAL PREVALENCE AND INTENSITY OF GASTROINTESTINAL PARASITES IN HORSES IN SOME ROMANIAN STUDS: PRELIMINARY DATA
Written by Mariana IONIŢĂ, Marius Cătălin BUZATU, Violeta ENACHESCU, Ioan Liviu MITREA
Pages 207 to 212
[Abstract][Full article][Citation]
EVALUATION OF CERULOPLASMIN AS AN ACUTE PHASE PROTEIN IN INFECTED DOGS
Written by Dimitrinka ZAPRYANOVA, Evgenia DISHLYANOVA, Teodora MIRCHEVA GEORGIEVA
Pages 213 to 216
[Abstract][Full article][Citation]